14 Sept 2012
Duchy Home Farm Visit
Unfortunately due to unforeseen circumstances the planned visit to Duchy Home Farm organised as part of this year's Food and Drink Festival has had to be cancelled - we apologise for any disappointment this may cause.
Great British Tastes at Oxford Wine Company in Tetbury
The Oxford Wine Company is pleased to support the 2012 Tetbury Food and Drink Festival by hosting a FREE wine and spirit tasting on Saturday 22nd September. The “Great British” products available to sample include:
· Award winning Nyetimber Classic Cuvee sparkling wine
· ‘Coleridge Hill’ and ‘Willow Brook’, 2 refreshing and delicious wines from Three Choirs Vineyards in Gloucestershire
· The wine of legend, and finest, Lindisfarne Mead from Northumberland
· From the Somerset Distillery, the lusciously smooth Somerset 5 Year Old Cider Brandy, and the fruity, warming Somerset Pomona
All products available to taste from 11:00am to 5:00pm AND any purchase of these products on the day will receive a 10% DISCOUNT!!!
7 Sept 2012
Monster Chef by Puppets & Pandemonium and Mr Brown’s Pig
Monster Chef Puppet Show
Arts, Crafts, Cooking and Fun
Plasticine Vegetables, Design a Meal, Cupcake Decorating, Sticky-Gooey Cookery Demo by The Rectory Hotel, Face Painting* etc
Competition Time
Create your own vegetable monster. Two prizes for the following categories will be awarded courtesy The Cirencester Party Shop: Category 1: Under 5 Category 2: Under 10
6 Sept 2012
Café 53 TETBURYS FINEST
FOR ONE NIGHT ONLY WE ARE GOING
VEGETARIAN… again!
AMATEUR CHEF TINA STEVENSON FROM
THE PINK CAB
WILL BE COOKING ALONGSIDE CAFÉ 53’s VERY OWN CHEF
THE DELIGHTFUL & TALENTED PIOTR AS PART OF THE
TETBURY FOOD & DRINK FESTIVAL 2012
*to start *
Vegetarian Sushi
or
Smoked Tofu, Fig & Orange Salad
*main *
Autumn Spiced Squash & Coconut Casserole
accompanied by
*dessert *
Autumn Fruit ‘TBC’ Crumble & Custard
Thursday 20th September 7.30pm £20.00 per person
* Menu subject to ‘slight’ change depending on availability of locally sourced ingredients
www.tetburyfooddrinkfestival.com
25 Aug 2012
Wine Tasting Evening with Vinotopia Wine Merchants
The Wine Barn, Church Farm, Long Newnton.
Friday 21st September 2012
5.30pm – 8.30pm
No Charge – Open to all
Come along anytime between 5.30pm – 8.30pm to Vinotopia’s Wine Barn for a fun, informal tasting of a selection of wines from Tetbury’s newest independent Wine Merchant.
Vinotopia specialise in importing small parcels of carefully chosen wines direct from the producer and we’ll be showcasing some of our best finds for all to try.
There’ll also be delicious food available from Matt’s Farm. Based in Moreton Valence, all Matt’s produce is home-grown or home-reared on his farm and then cooked to perfection by the man himself. See you there!
18 Aug 2012
Black Tie Dinner being held in the Orchard Room at Highgrove. Home to TRH The Prince of Wales and The Duchess of Cornwall. This is sure to be a popular event - evenings here normally sell out very quickly.
The Price per Person is £95.00
More information and booking through the Highgrove Customer Services Booking Department
0845 - 5214342.
4 Aug 2012
Real Ale and Cider at The Priory Inn
On Saturday 22nd September, between 12 – 5pm The Priory Inn will host a very special Real Ale and Cider Day as part of The Tetbury Food and Drink festival with live music under gazebos in the front garden.
A great selection of ales and ciders will celebrate the best of local beers and ciders and customers will be able to sample 6 quarter pints in one tempting hit using the Priory Inn's tasting paddles: designed and hand-carved by the exceptional Alan Preece, a local high quality furniture maker. He sourced the oak from within Gloucestershire and designed the tasting paddles to be not too heavy or long, with clean holes and full of individual character. The resulting paddles are a charismatic addition to The Priory Inn's Real Ale and Cider Day and will be enjoyed by many customers.
The Priory Inn is combining forces for the Real Ale and Cider celebration with Native Breeds – a small family run charcuterie based on the Lydney Park Estate in Gloucestershire. They are unique curers and charcutiers making cured, smoked, air dried and cooked charcuterie from Britain’s native and rare breed animals. “...committed to making truly crafted delicacies that pay respect to the culinary and agricultural heritage of Gloucestershire, the Marches and the South West, and honour charcuterie traditions that have migrated through history from Britain and Europe into modern gastronomy.” nativebreeds.co.uk
Graham Waddington the artisan charcutier will be setting up his traditional hot-dog stand for the day and showing Tetbury how fabulous a REAL hot dog can taste if it is made with care and great local ingredients. The classic smoked ‘Weiner’ (Viennese sausage) is a blend of British rose veal and native breed pork and beef, all smoked over beech and apple wood. The meat, herbs and spices are combined into a machine known as a bowl cutter which produces the frankfurter’s characteristic silky smooth texture – meaning no stabilisers or emulsifiers are needed.
Music-wise, The Priory Inn is planning some great sets of live music that will entertain the whole family throughout the day, so watch this space for more news!
3 Aug 2012
Dont forget you can sign up to receive our regular monthly newsletter providing you with advance information as well as useful hints and tips plus a tasty recipe provided by one of our chefs - just email:
emailus@tetburyfooddrinkfestival.com
emailus@tetburyfooddrinkfestival.com
Cotswold Life offer
Those interested in the Tetbury Food and Drink Festival can save up to 73% on a Cotswold Life subscription. Quote TP12 when placing your order.
2 Aug 2012
Highgrove to host banquet
Just learnt that Highgrove - the beautiful home and gardens belonging to TRH The Prince of Wales and Duchess of Cornwall - will play host to a magnificent banquet in the Orchard Room on Thursday 20th September - more details soon
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